Advice on slicing applications

We approach your food products and their characteristics very individually, and we develop the optimum slicer configuration for you in terms of quality, output and investment.

When it comes to slicing tests, we pursue your specific objectives as regards:

• High level of slicing quality
• High output
• High product yield while at the same time a low level of give-away
• Maintaining the desired product temperature or determining the optimum temperature range

Thanks to the worldwide networking of our Centers of Excellence, as well as the use of state-of-the-art technology, we ensure that trial processes and test results are of a uniquely high quality.

Tests on technical feasibility and output

Meaningful evaluation and precise documentation

Support on-line and on-site for your equipment

It is sensible to have slicing tests in advance to determine output and check the technical feasibility, so that a quotation can be issued or details of the order clarified.

In parallel with the slicing tests, we also record all the relevant data before presenting this in an evaluation, which includes detailed project documentation and photos and videos.

We will be delighted to conduct slicing tests at our Wolfertschwenden site (either virtually or in your presence), or alternatively at your production site.